Osaka Yaki Xiaolongbao roumanlue



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Chinese steamed buns prepared by a dim sum master from Shanghai

Our most recommended menu item is known as “shengjian bao” in Taiwan and Shanghai and “yaki shoronpo” (grilled steamed buns) in Japan. Stuff your cheeks with shengjian bao filled with piping broth or one of a wide variety of steamed buns and have a glass of sake while you’re at it. Have a relaxing night of conversation, music, and the scent of food being cooked in our kitchen.

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